Quasimetagenomics-Based and Real-Time-Sequencing-Aided Detection and Subtyping of Salmonella enterica from Food Samples [Food Microbiology]

Hyeon, J.-Y., Li, S., Mann, D. A., Zhang, S., Li, Z., Chen, Y., Deng, X.
The American Society for Microbiology (ASM)
Published 2018