Quasimetagenomics-Based and Real-Time-Sequencing-Aided Detection and Subtyping of Salmonella enterica from Food Samples [Food Microbiology] - Hyeon, J.-Y., Li, S., Mann, D. A., Zhang, S., Li, Z., Chen, Y., Deng, X. (The American Society for Microbiology (ASM), 2018)
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