PHYSICAL FACTORS THAT AFFECT REMOVAL OF YEASTS FROM MEAT SURFACES WITH WATER SPRAYS
ANDERSON, M. E. ; MARSHALL, R. T. ; NAUMANN, H. D. ; STRINGER, W. C.
Oxford, UK : Blackwell Publishing Ltd
Published 1975
Oxford, UK : Blackwell Publishing Ltd
Published 1975
| ISSN: |
1750-3841
|
|---|---|
| Source: |
Blackwell Publishing Journal Backfiles 1879-2005
|
| Topics: |
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
Process Engineering, Biotechnology, Nutrition Technology
|
| Type of Medium: |
Electronic Resource
|
| URL: |