Biological Value of Proteins as influenced by Dietary Vitamin B 12
| ISSN: |
1476-4687
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| Source: |
Nature Archives 1869 - 2009
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| Topics: |
Biology
Chemistry and Pharmacology
Medicine
Natural Sciences in General
Physics
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| Notes: |
[Auszug] Cold defatted and autoclaved (at 15 Ib. pressure for 30 min.) soy bean meal, at 10 per cent protein-level in the diet, was used for the determination of biological value by the method of Mitchell5. There were three comparable groups of albino rats, containing six rats in each group and each rat ...
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| Type of Medium: |
Electronic Resource
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| URL: |