Factors affecting the ion-pair chromatography of water-soluble vitamins
ISSN: |
0021-9673
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Source: |
Elsevier Journal Backfiles on ScienceDirect 1907 - 2002
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Topics: |
Chemistry and Pharmacology
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Type of Medium: |
Electronic Resource
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URL: |
_version_ | 1798290915848093697 |
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autor | W. Dong, M. Lepore, J. Tarumoto, T. |
autorsonst | W. Dong, M. Lepore, J. Tarumoto, T. |
book_url | http://linkinghub.elsevier.com/retrieve/pii/S0021-9673(00)94458-3 |
datenlieferant | nat_lic_papers |
fussnote | Factors controlling the separation of seven water-soluble vitamins on reversedphase columnswere systematically evaluated. Factors studied include both mobile phase constituents and column parameters. Data showed that a mobile phase containing hexanesulfonate (5 mM), methanol (15%), acetic acid (1%), and triethylamine (0.10-0.13%) yielded excellent separations with several C"8 and C"1"8 columns. Lowering the methanol concentration in the mobile phase enhanced the resolution of early eluting peaks, while the triethylamine level controlled the peak shape and retention of thiamine. The analytical precision, robustness, and sensitivity of the developedliquid chromatographic (LC) separation were evaluated. The stability of the LC separation was found to be satisfactory for over a 4-month period. |
hauptsatz | hsatz_simple |
identnr | NLZ174186711 |
issn | 0021-9673 |
journal_name | Journal of Chromatography A |
materialart | 1 |
package_name | Elsevier |
publikationsort | Amsterdam |
publisher | Elsevier |
reference | 442 (1988), S. 81-95 |
search_space | articles |
shingle_author_1 | W. Dong, M. Lepore, J. Tarumoto, T. |
shingle_author_2 | W. Dong, M. Lepore, J. Tarumoto, T. |
shingle_author_3 | W. Dong, M. Lepore, J. Tarumoto, T. |
shingle_author_4 | W. Dong, M. Lepore, J. Tarumoto, T. |
shingle_catch_all_1 | W. Dong, M. Lepore, J. Tarumoto, T. Factors affecting the ion-pair chromatography of water-soluble vitamins 0021-9673 00219673 Elsevier |
shingle_catch_all_2 | W. Dong, M. Lepore, J. Tarumoto, T. Factors affecting the ion-pair chromatography of water-soluble vitamins 0021-9673 00219673 Elsevier |
shingle_catch_all_3 | W. Dong, M. Lepore, J. Tarumoto, T. Factors affecting the ion-pair chromatography of water-soluble vitamins 0021-9673 00219673 Elsevier |
shingle_catch_all_4 | W. Dong, M. Lepore, J. Tarumoto, T. Factors affecting the ion-pair chromatography of water-soluble vitamins 0021-9673 00219673 Elsevier |
shingle_title_1 | Factors affecting the ion-pair chromatography of water-soluble vitamins |
shingle_title_2 | Factors affecting the ion-pair chromatography of water-soluble vitamins |
shingle_title_3 | Factors affecting the ion-pair chromatography of water-soluble vitamins |
shingle_title_4 | Factors affecting the ion-pair chromatography of water-soluble vitamins |
sigel_instance_filter | dkfz geomar wilbert ipn albert fhp |
source_archive | Elsevier Journal Backfiles on ScienceDirect 1907 - 2002 |
timestamp | 2024-05-06T08:24:19.572Z |
titel | Factors affecting the ion-pair chromatography of water-soluble vitamins |
titel_suche | Factors affecting the ion-pair chromatography of water-soluble vitamins Factors controlling the separation of seven water-soluble vitamins on reversedphase columnswere systematically evaluated. Factors studied include both mobile phase constituents and column parameters. Data showed that a mobile phase containing hexanesulfonate (5 mM), methanol (15%), acetic acid (1%), and triethylamine (0.10-0.13%) yielded excellent separations with several C"8 and C"1"8 columns. Lowering the methanol concentration in the mobile phase enhanced the resolution of early eluting peaks, while the triethylamine level controlled the peak shape and retention of thiamine. The analytical precision, robustness, and sensitivity of the developedliquid chromatographic (LC) separation were evaluated. The stability of the LC separation was found to be satisfactory for over a 4-month period. |
topic | V |
uid | nat_lic_papers_NLZ174186711 |