Shoot and root growth and nutrients uptake of wheat as affected by soil layers
| ISSN: |
1573-5036
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| Keywords: |
anthesis ; layered soil ; nutrient concentrations ; nutrient uptake ; shoot:root ratios
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| Source: |
Springer Online Journal Archives 1860-2000
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| Topics: |
Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
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| Notes: |
Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K.
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| Type of Medium: |
Electronic Resource
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| URL: |
| _version_ | 1798296788265861121 |
|---|---|
| autor | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| autorsonst | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| book_url | http://dx.doi.org/10.1007/BF02206257 |
| datenlieferant | nat_lic_papers |
| hauptsatz | hsatz_simple |
| identnr | NLM19551176X |
| issn | 1573-5036 |
| journal_name | Plant and soil |
| materialart | 1 |
| notes | Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K. |
| package_name | Springer |
| publikationsjahr_anzeige | 1989 |
| publikationsjahr_facette | 1989 |
| publikationsjahr_intervall | 8014:1985-1989 |
| publikationsjahr_sort | 1989 |
| publisher | Springer |
| reference | 117 (1989), S. 59-66 |
| schlagwort | anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios |
| search_space | articles |
| shingle_author_1 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| shingle_author_2 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| shingle_author_3 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| shingle_author_4 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. |
| shingle_catch_all_1 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. Shoot and root growth and nutrients uptake of wheat as affected by soil layers anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K. 1573-5036 15735036 Springer |
| shingle_catch_all_2 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. Shoot and root growth and nutrients uptake of wheat as affected by soil layers anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K. 1573-5036 15735036 Springer |
| shingle_catch_all_3 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. Shoot and root growth and nutrients uptake of wheat as affected by soil layers anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K. 1573-5036 15735036 Springer |
| shingle_catch_all_4 | Al-Khafaf, S. Aziz, F. G. Salih, H. M. Jack, F. J. Shoot and root growth and nutrients uptake of wheat as affected by soil layers anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios anthesis layered soil nutrient concentrations nutrient uptake shoot:root ratios Abstract The effect of soil layering on the growth and nutrient content of wheat shoots and roots was studied. PVC containers (120 cm long and 25 cm inside diameter) were filled with layers of loam and loamy sand. Both roots and shoots dry weight increased as the thickness of loam layer increased. The root:shoot ratios decreased throughout the growing season. The N, P and K content of the shoots peaked at two weeks before anthesis, while shoot dry weight peaked at anthesis. The ranges of shoot content of N, P and K at anthesis for the different treatments were 6–25, 8–25 and 5–25% of the total plant nutrients, respectively. Late in the season the translocation rate of nutrients from the shoots to the seeds were in the following order N〉P〉K. 1573-5036 15735036 Springer |
| shingle_title_1 | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| shingle_title_2 | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| shingle_title_3 | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| shingle_title_4 | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| sigel_instance_filter | dkfz geomar wilbert ipn albert fhp |
| source_archive | Springer Online Journal Archives 1860-2000 |
| timestamp | 2024-05-06T09:57:40.180Z |
| titel | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| titel_suche | Shoot and root growth and nutrients uptake of wheat as affected by soil layers |
| topic | ZA-ZE |
| uid | nat_lic_papers_NLM19551176X |