Search Results - (Author, Cooperation:K. Denger)
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1K. Denger ; M. Weiss ; A. K. Felux ; A. Schneider ; C. Mayer ; D. Spiteller ; T. Huhn ; A. M. Cook ; D. Schleheck
Nature Publishing Group (NPG)
Published 2014Staff ViewPublication Date: 2014-01-28Publisher: Nature Publishing Group (NPG)Print ISSN: 0028-0836Electronic ISSN: 1476-4687Topics: BiologyChemistry and PharmacologyMedicineNatural Sciences in GeneralPhysicsKeywords: Aldehyde-Lyases/genetics/metabolism ; Alkanesulfonates/metabolism ; Biological Transport ; Dihydroxyacetone Phosphate/metabolism ; Enterobacteriaceae/enzymology/genetics ; Escherichia coli K12/enzymology/genetics/growth & development/*metabolism ; Escherichia coli Proteins/genetics/metabolism ; Genes, Bacterial/genetics ; *Glycolysis/genetics ; Isomerases/genetics/metabolism ; Methylglucosides/metabolism ; Multigene Family/genetics ; Oxidoreductases/genetics/metabolism ; Phosphotransferases/genetics/metabolism ; Sulfur/*metabolismPublished by: -
2Staff View
ISSN: 1432-0614Source: Springer Online Journal Archives 1860-2000Topics: BiologyProcess Engineering, Biotechnology, Nutrition TechnologyNotes: Abstract Two new strains of fermenting bacteria were isolated from oily sludge under conditions of enhanced salt concentration (approx. 8% w/v) and temperature (50°C). They produced considerable amounts of surface-active compounds that were detected by a newly developed quick and easy half-quantitative test of emulsion stabilization, and were quantified by tensiometry. The chemical structure of the surfactant is unknown. The strains grew fast with inexpensive substrates such as sugars and might be of interest for application in microbially improved oil recovery. Morphological, cytological, and physiological characterization allowed affiliation of the two strains to the genus Bacteroides.Type of Medium: Electronic ResourceURL: -
3Staff View
ISSN: 1432-0614Source: Springer Online Journal Archives 1860-2000Topics: BiologyProcess Engineering, Biotechnology, Nutrition TechnologyNotes: Abstract Two new strains of fermenting bacteria were isolated from oily sludge under conditions of enhanced salt concentration (approx. 8% w/v) and temperature (50°C). They produced considerable amounts of surface-active compounds that were detected by a newly developed quick and easy half-quantitative test of emulsion stabilization, and were quantified by tensiometry. The chemical structure of the surfactant is unknown. The strains grew fast with inexpensive substrates such as sugars and might be of interest for application in microbially improved oil recovery. Morphological, cytological, and physiological characterization allowed affiliation of the two strains to the genus Bacteroides.Type of Medium: Electronic ResourceURL: