Search Results - (Author, Cooperation:J. I. Feinberg)

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  1. 1
    N. Annaluru ; H. Muller ; L. A. Mitchell ; S. Ramalingam ; G. Stracquadanio ; S. M. Richardson ; J. S. Dymond ; Z. Kuang ; L. Z. Scheifele ; E. M. Cooper ; Y. Cai ; K. Zeller ; N. Agmon ; J. S. Han ; M. Hadjithomas ; J. Tullman ; K. Caravelli ; K. Cirelli ; Z. Guo ; V. London ; A. Yeluru ; S. Murugan ; K. Kandavelou ; N. Agier ; G. Fischer ; K. Yang ; J. A. Martin ; M. Bilgel ; P. Bohutski ; K. M. Boulier ; B. J. Capaldo ; J. Chang ; K. Charoen ; W. J. Choi ; P. Deng ; J. E. DiCarlo ; J. Doong ; J. Dunn ; J. I. Feinberg ; C. Fernandez ; C. E. Floria ; D. Gladowski ; P. Hadidi ; I. Ishizuka ; J. Jabbari ; C. Y. Lau ; P. A. Lee ; S. Li ; D. Lin ; M. E. Linder ; J. Ling ; J. Liu ; M. London ; H. Ma ; J. Mao ; J. E. McDade ; A. McMillan ; A. M. Moore ; W. C. Oh ; Y. Ouyang ; R. Patel ; M. Paul ; L. C. Paulsen ; J. Qiu ; A. Rhee ; M. G. Rubashkin ; I. Y. Soh ; N. E. Sotuyo ; V. Srinivas ; A. Suarez ; A. Wong ; R. Wong ; W. R. Xie ; Y. Xu ; A. T. Yu ; R. Koszul ; J. S. Bader ; J. D. Boeke ; S. Chandrasegaran
    American Association for the Advancement of Science (AAAS)
    Published 2014
    Staff View
    Publication Date:
    2014-03-29
    Publisher:
    American Association for the Advancement of Science (AAAS)
    Print ISSN:
    0036-8075
    Electronic ISSN:
    1095-9203
    Topics:
    Biology
    Chemistry and Pharmacology
    Computer Science
    Medicine
    Natural Sciences in General
    Physics
    Keywords:
    Base Sequence ; *Chromosomes, Fungal/genetics/metabolism ; DNA, Fungal/genetics ; Genes, Fungal ; Genetic Fitness ; Genome, Fungal ; Genomic Instability ; Introns ; Molecular Sequence Data ; Mutation ; Polymerase Chain Reaction ; RNA, Fungal/genetics ; RNA, Transfer/genetics ; Saccharomyces cerevisiae/cytology/*genetics/physiology ; Sequence Analysis, DNA ; Sequence Deletion ; Synthetic Biology/*methods ; Transformation, Genetic
    Published by:
    Latest Papers from Table of Contents or Articles in Press
  2. 2
    KUSHNIR, I. ; FEINBERG, J. I. ; PENSABENE, J. W. ; PIOTROWSKI, E. G. ; FIDDLER, W. ; WASSERMAN, A. E.

    Oxford, UK : Blackwell Publishing Ltd
    Published 1975
    Staff View
    ISSN:
    1750-3841
    Source:
    Blackwell Publishing Journal Backfiles 1879-2005
    Topics:
    Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Process Engineering, Biotechnology, Nutrition Technology
    Type of Medium:
    Electronic Resource
    URL:
    Articles: DFG German National Licenses
  3. 3
    PENSABENE, J. W. ; FEINBERG, J. I. ; PIOTROWSKI, E. G. ; FIDDLER, W.

    Oxford, UK : Blackwell Publishing Ltd
    Published 1979
    Staff View
    ISSN:
    1750-3841
    Source:
    Blackwell Publishing Journal Backfiles 1879-2005
    Topics:
    Agriculture, Forestry, Horticulture, Fishery, Domestic Science, Nutrition
    Process Engineering, Biotechnology, Nutrition Technology
    Notes:
    N-Nitrosopyrrolidine (NPYR) has been detected and confirmed at the ppb level in a significant number of fried bacon samples. N-Nitrosoproline (NPRO) has been assumed to be the primary precursor of NPYR, but there are conflicting reports about its precise role. A method was developed for determining NPRO and a survey of 60 cured meat samples was conducted. No NPRO was detected in uncooked, conventionally cured bacon, Canadian bacon, ham, salt pork, pork roll or pastrami. NPRO was detected and confirmed in 1 of 7 dry cured bacon samples (106 ppb), 8 of 12 dry cured ham samples (18-604 ppb), and 5 of 6 samples of pork side meat (86-411 ppb). The results suggest the NPRO may not be the main precursor of NPYR in bacon, but may have a role in nitrosamine formation in dry-cured products.
    Type of Medium:
    Electronic Resource
    URL:
    Articles: DFG German National Licenses