APA (7th ed.) Citation

Ayuso, R., Lehrer, S. B., Lopez, M., Reese, G., Ibañez, M. D., Esteban, M. M., . . . Schwartz, H. (2000). Identification of bovine IgG as a major cross-reactive vertebrate meat allergen. Munksgaard International Publishers.

Chicago Style (17th ed.) Citation

Ayuso, R., S. B. Lehrer, M. Lopez, G. Reese, M. D. Ibañez, M. Martin Esteban, D. R. Ownby, and H. Schwartz. Identification of Bovine IgG as a Major Cross-reactive Vertebrate Meat Allergen. Copenhagen: Munksgaard International Publishers, 2000.

MLA (9th ed.) Citation

Ayuso, R., et al. Identification of Bovine IgG as a Major Cross-reactive Vertebrate Meat Allergen. Munksgaard International Publishers, 2000.

Warning: These citations may not always be 100% accurate.