GEE, M., McCOMB, E. A., & McCREADY, R. M. (1958). A METHOD FOR THE CHARACTERIZATION OF PECTIC SUBSTANCES IN SOME FRUIT AND SUGAR-BEET MARCS. Blackwell Publishing Ltd.
Chicago Style (17th ed.) CitationGEE, MILDRED, ELIZABETH A. McCOMB, and ROLLAND M. McCREADY. A METHOD FOR THE CHARACTERIZATION OF PECTIC SUBSTANCES IN SOME FRUIT AND SUGAR-BEET MARCS. Oxford, UK: Blackwell Publishing Ltd, 1958.
MLA (9th ed.) CitationGEE, MILDRED, et al. A METHOD FOR THE CHARACTERIZATION OF PECTIC SUBSTANCES IN SOME FRUIT AND SUGAR-BEET MARCS. Blackwell Publishing Ltd, 1958.
Warning: These citations may not always be 100% accurate.