ALLEN, J. E., HOOD, L. F., & PARTHASARATHY, M. V. (1976). The ultrastructure of unmodified and chemically-modified tapioca starch granules as revealed by the freeze-etching technique. Blackwell Publishing Ltd.
Chicago Style (17th ed.) CitationALLEN, J. E., L. F. HOOD, and M. V. PARTHASARATHY. The Ultrastructure of Unmodified and Chemically-modified Tapioca Starch Granules as Revealed by the Freeze-etching Technique. Oxford, UK: Blackwell Publishing Ltd, 1976.
MLA (9th ed.) CitationALLEN, J. E., et al. The Ultrastructure of Unmodified and Chemically-modified Tapioca Starch Granules as Revealed by the Freeze-etching Technique. Blackwell Publishing Ltd, 1976.
Warning: These citations may not always be 100% accurate.