Larsen, I., & Nielsen, J. D. (1966). The effect of varying nitrogen supplies on the content of amino acids in wheat grain. Springer.
Chicago Style (17th ed.) CitationLarsen, I., and J. Dissing Nielsen. The Effect of Varying Nitrogen Supplies on the Content of Amino Acids in Wheat Grain. Springer, 1966.
MLA (9th ed.) CitationLarsen, I., and J. Dissing Nielsen. The Effect of Varying Nitrogen Supplies on the Content of Amino Acids in Wheat Grain. Springer, 1966.
Warning: These citations may not always be 100% accurate.