Shuzhen, N. (2018). Enhancing hydrophobicity, strength and UV shielding capacity of starch film via novel co-cross-linking in neutral conditions. Royal Society.
Chicago Style (17th ed.) CitationShuzhen, N. Enhancing Hydrophobicity, Strength and UV Shielding Capacity of Starch Film via Novel Co-cross-linking in Neutral Conditions. Royal Society, 2018.
MLA (9th ed.) CitationShuzhen, N. Enhancing Hydrophobicity, Strength and UV Shielding Capacity of Starch Film via Novel Co-cross-linking in Neutral Conditions. Royal Society, 2018.
Warning: These citations may not always be 100% accurate.